{"product_id":"2005-mengku-tea-king-tree-raw-pu-erh-tea-cake-sheng-pu-erh","title":"2005 Mengku Tea King Tree Raw Pu-erh Tea Cake | #127","description":"\u003ch3 data-section-id=\"11cce7n\" data-start=\"263\" data-end=\"302\"\u003eSheng Pu-erh\u003c\/h3\u003e\n\u003cp data-start=\"304\" data-end=\"534\"\u003eThis \u003cstrong data-start=\"309\" data-end=\"353\"\u003e2005 Mengku Tea King Tree raw pu-erh tea\u003c\/strong\u003e is produced from the famous Mengku tea region in \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eYunnan\u003c\/span\u003e\u003c\/span\u003e, an area known for producing elegant and complex pu-erh teas with both softness and strength.\u003c\/p\u003e\n\u003cp data-start=\"536\" data-end=\"877\"\u003eTea from the \u003cstrong data-start=\"549\" data-end=\"581\"\u003eTea King Tree (Cha Wang Shu)\u003c\/strong\u003e area is widely appreciated for expressing the classic characteristics of Mengku tea—smooth and gentle on the palate while carrying a deep, powerful mountain character. Carefully crafted and aged for nearly two decades, this tea has developed a refined balance of aroma, sweetness, and structure.\u003c\/p\u003e\n\u003cp data-start=\"879\" data-end=\"1185\"\u003eWhen brewed, the tea produces a \u003cstrong data-start=\"911\" data-end=\"940\"\u003eclear light golden liquor\u003c\/strong\u003e with a lingering fragrance that remains in the cup long after each infusion. The aroma reveals a natural combination of \u003cstrong data-start=\"1061\" data-end=\"1135\"\u003ehoney sweetness, aged Chen fragrance, and subtle mountain floral notes\u003c\/strong\u003e, creating a rich and layered aromatic experience.\u003c\/p\u003e\n\u003cp data-start=\"1187\" data-end=\"1564\"\u003eThe flavor is \u003cstrong data-start=\"1201\" data-end=\"1237\"\u003esmooth, sweet, and well-balanced\u003c\/strong\u003e, with very mild bitterness and light astringency. As the tea opens up, the astringency fades quickly and gives way to a refreshing returning sweetness that spreads across the palate. Saliva naturally develops along the sides of the mouth, while the throat experiences a gentle rising sweetness with a slight cooling sensation.\u003c\/p\u003e\n\u003cp data-start=\"1566\" data-end=\"1844\"\u003eOne of the most remarkable qualities of this tea is its \u003cstrong data-start=\"1622\" data-end=\"1650\"\u003edistinct mountain energy\u003c\/strong\u003e, often described as a strong wild forest character. Beneath its smooth and delicate texture lies a powerful yet restrained tea strength that gradually reveals itself through multiple infusions.\u003c\/p\u003e\n\u003cp data-start=\"1846\" data-end=\"1967\"\u003eThe result is a tea that is both \u003cstrong data-start=\"1879\" data-end=\"1903\"\u003eelegant and powerful\u003c\/strong\u003e, offering a deeply satisfying and harmonious pu-erh experience.\u003c\/p\u003e\n\u003chr data-start=\"1969\" data-end=\"1972\"\u003e\n\u003ch3 data-section-id=\"1ea11hz\" data-start=\"1974\" data-end=\"1988\"\u003eTea Details\u003c\/h3\u003e\n\u003cp data-start=\"1990\" data-end=\"2034\"\u003e\u003cstrong data-start=\"1990\" data-end=\"2002\"\u003eTea Type\u003c\/strong\u003e\u003cbr data-start=\"2002\" data-end=\"2005\"\u003eRaw Pu-erh Tea (Sheng Pu-erh)\u003c\/p\u003e\n\u003cp data-start=\"2036\" data-end=\"2105\"\u003e\u003cstrong data-start=\"2036\" data-end=\"2046\"\u003eOrigin\u003c\/strong\u003e\u003cbr data-start=\"2046\" data-end=\"2049\"\u003eMengku tea region, \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eYunnan\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"2107\" data-end=\"2122\"\u003e\u003cstrong data-start=\"2107\" data-end=\"2115\"\u003eYear\u003c\/strong\u003e\u003cbr data-start=\"2115\" data-end=\"2118\"\u003e2005\u003c\/p\u003e\n\u003cp data-start=\"2124\" data-end=\"2174\"\u003e\u003cstrong data-start=\"2124\" data-end=\"2138\"\u003eTea Source\u003c\/strong\u003e\u003cbr data-start=\"2138\" data-end=\"2141\"\u003eTea King Tree (Cha Wang Shu) area\u003c\/p\u003e\n\u003cp data-start=\"2176\" data-end=\"2217\"\u003e\u003cstrong data-start=\"2176\" data-end=\"2188\"\u003eTea Form\u003c\/strong\u003e\u003cbr data-start=\"2188\" data-end=\"2191\"\u003eCompressed pu-erh tea cake\u003c\/p\u003e\n\u003cp data-start=\"2219\" data-end=\"2276\"\u003e\u003cstrong data-start=\"2219\" data-end=\"2236\"\u003eLeaf Material\u003c\/strong\u003e\u003cbr data-start=\"2236\" data-end=\"2239\"\u003eSelected large-leaf pu-erh tea leaves\u003c\/p\u003e\n\u003chr data-start=\"2278\" data-end=\"2281\"\u003e\n\u003ch3 data-section-id=\"1gvps8e\" data-start=\"2283\" data-end=\"2300\"\u003eFlavor Profile\u003c\/h3\u003e\n\u003cul data-start=\"2302\" data-end=\"2526\"\u003e\n\u003cli data-section-id=\"3jxbbl\" data-start=\"2302\" data-end=\"2329\"\u003e\n\u003cp data-start=\"2304\" data-end=\"2329\"\u003eLight golden tea liquor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"opum5z\" data-start=\"2330\" data-end=\"2357\"\u003e\n\u003cp data-start=\"2332\" data-end=\"2357\"\u003eNatural honey sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"guls06\" data-start=\"2358\" data-end=\"2381\"\u003e\n\u003cp data-start=\"2360\" data-end=\"2381\"\u003eAged Chen fragrance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"yfc91v\" data-start=\"2382\" data-end=\"2405\"\u003e\n\u003cp data-start=\"2384\" data-end=\"2405\"\u003eGentle floral aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1fj1blj\" data-start=\"2406\" data-end=\"2438\"\u003e\n\u003cp data-start=\"2408\" data-end=\"2438\"\u003eSmooth and refined mouthfeel\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"5lmutq\" data-start=\"2439\" data-end=\"2491\"\u003e\n\u003cp data-start=\"2441\" data-end=\"2491\"\u003eLingering sweetness and cooling throat sensation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"69whbq\" data-start=\"2492\" data-end=\"2526\"\u003e\n\u003cp data-start=\"2494\" data-end=\"2526\"\u003eDistinct wild mountain character\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2528\" data-end=\"2646\"\u003eThe tea offers a balanced combination of \u003cstrong data-start=\"2569\" data-end=\"2612\"\u003esoftness, depth, and natural tea energy\u003c\/strong\u003e typical of classic Mengku pu-erh.\u003c\/p\u003e\n\u003chr data-start=\"2648\" data-end=\"2651\"\u003e\n\u003ch3 data-section-id=\"g3ygfx\" data-start=\"2653\" data-end=\"2669\"\u003eBrewing Guide\u003c\/h3\u003e\n\u003cp data-start=\"2671\" data-end=\"2697\"\u003e\u003cstrong data-start=\"2671\" data-end=\"2685\"\u003eTea Amount\u003c\/strong\u003e\u003cbr data-start=\"2685\" data-end=\"2688\"\u003e5–7 grams\u003c\/p\u003e\n\u003cp data-start=\"2699\" data-end=\"2743\"\u003e\u003cstrong data-start=\"2699\" data-end=\"2720\"\u003eWater Temperature\u003c\/strong\u003e\u003cbr data-start=\"2720\" data-end=\"2723\"\u003e95–100°C (203–212°F)\u003c\/p\u003e\n\u003cp data-start=\"2745\" data-end=\"2763\"\u003e\u003cstrong data-start=\"2745\" data-end=\"2763\"\u003eBrewing Method\u003c\/strong\u003e\u003c\/p\u003e\n\u003col data-start=\"2765\" data-end=\"2950\"\u003e\n\u003cli data-section-id=\"eztbqt\" data-start=\"2765\" data-end=\"2810\"\u003e\n\u003cp data-start=\"2768\" data-end=\"2810\"\u003ePlace tea leaves into a gaiwan or teapot\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"rgd041\" data-start=\"2811\" data-end=\"2844\"\u003e\n\u003cp data-start=\"2814\" data-end=\"2844\"\u003eRinse briefly with hot water\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"12k9fyu\" data-start=\"2845\" data-end=\"2896\"\u003e\n\u003cp data-start=\"2848\" data-end=\"2896\"\u003eSteep for 10–15 seconds for the first infusion\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1aro2v4\" data-start=\"2897\" data-end=\"2950\"\u003e\n\u003cp data-start=\"2900\" data-end=\"2950\"\u003eIncrease steeping time gradually for later brews\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-start=\"2952\" data-end=\"3018\"\u003eHigh-quality raw pu-erh can typically produce \u003cstrong data-start=\"2998\" data-end=\"3017\"\u003e10–15 infusions\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"3020\" data-end=\"3023\"\u003e\n\u003ch3 data-section-id=\"jcg0u9\" data-start=\"3025\" data-end=\"3052\"\u003eWhy You'll Love This Tea\u003c\/h3\u003e\n\u003cul data-start=\"3054\" data-end=\"3272\"\u003e\n\u003cli data-section-id=\"61j7ny\" data-start=\"3054\" data-end=\"3096\"\u003e\n\u003cp data-start=\"3056\" data-end=\"3096\"\u003eAuthentic \u003cstrong data-start=\"3066\" data-end=\"3096\"\u003e2005 Mengku raw pu-erh tea\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1v718k3\" data-start=\"3097\" data-end=\"3143\"\u003e\n\u003cp data-start=\"3099\" data-end=\"3143\"\u003eTea from the renowned \u003cstrong data-start=\"3121\" data-end=\"3143\"\u003eTea King Tree area\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ysad24\" data-start=\"3144\" data-end=\"3186\"\u003e\n\u003cp data-start=\"3146\" data-end=\"3186\"\u003eElegant balance of softness and strength\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"h0fwsz\" data-start=\"3187\" data-end=\"3220\"\u003e\n\u003cp data-start=\"3189\" data-end=\"3220\"\u003eHoney sweetness with aged aroma\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"101naph\" data-start=\"3221\" data-end=\"3272\"\u003e\n\u003cp data-start=\"3223\" data-end=\"3272\"\u003eSmooth texture with long-lasting throat sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3274\" data-end=\"3364\"\u003eA refined tea for those who appreciate the depth and character of classic aged raw pu-erh.\u003c\/p\u003e","brand":"Yashan Puer","offers":[{"title":"Default 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